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Velveeta - Easy Cheesy Spinach and Bacon Dip




Velveeta - Easy Cheesy Spinach and Bacon Dip
source Food.com
categories appetizer
yield 32 servings
prep time
total time 10mins

INGREDIENTS
  • 1 lb Velveeta cheese, cut into ½ inch cubes
  • 1 (10 oz) Pkg frozen chopped spinach, thawed and drained
  • 4 oz cream cheese, cut up
  • 1 (10 oz) can rotel diced tomatoes and green chilies, undrained
  • 8 slices bacon, crisply cooked, drained and crumbled

    • INSTRUCTIONS
  • 1. Cut 1 lb. Velveeta cheese into ½ inch cubes; place in a large, microwavable bowl.
  • 2. Add spinach, thawed and well-drained, cream cheese, diced tomatoes and chilies and bacon.
  • 3. Microwave on high for 5 minutes or until Velveeta is completely melted and mixture is well-blended, stirring after 3 minutes.
  • 4. Serve hot with tortilla chips or assorted cut-up fresh veggies.

    • NOTES

    NUTRITION