INGREDIENTS
4 tomatoes on the vine, cored and chopped
½ red onion, thinly sliced
½ seedless English cucumber, chopped
½ green pepper, chopped
3 Tbsp extra-virgin olive oil, or more if needed
1 Tbsp chopped fresh oregano
1 Tbsp capers
salt and ground black pepper to taste
[optional]
Parsley, chopped
Feta cheese to taste