Southern Baked Beans

source	Food Network
categories	side dish
yield
prep time	10 minutes
total time	1 hour 10 minutes

INGREDIENTS

1 Lrg onion, diced

2 (16-oz) cans pork and beans

3 Tbsp prepared yellow mustard

¼ cup maple syrup

¼ cup light brown sugar

4 Tbsp ketchup

1 Tbsp lemon juice

½ lb bacon strips, cut into 1/2-inch pieces

INSTRUCTIONS

1. Preheat oven to 350 °F.

2. In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and lemon juice. Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.

3. Recipe courtesy of Paula Deen

NOTES

NUTRITION