INSTRUCTIONS
1. Evenly sprinkle two tortillas with half of the cheese, up to 1/2-inch from the edge. Evenly scatter shrimp and lettuce over cheese. Top with guacamole or salad dressing. Sprinkle cheese on top of each and cover with the remaining two tortillas.
2. Place on preheated Quesadilla Maker, one at a time. Close Lid and cook 3 to 4 minutes, or until tortilla is lightly browned. Cut into triangles. Serve with additional guacamole or Thousand Islanddressing, if desired.
