Grandma Zarrello used to grill chicken this way. Marinade made up of olive oil, red wine vinegar, salt, pepper, garlic. Then take a bunch of mint leaves and use them like a brush to baste the chicken with marinade on the grill.
source
John Asilo
categories
marinade
yield
prep time
5 mins
total time
5 mins
INGREDIENTS
¼ Med red onion, minced
1 clove garlic, minced
generous pinch of salt
3 Tbsp white or red wine vinegar
salt and freshly ground black pepper
1 Tbsp extra virgin olive oil
Bunch of fresh mint leaves, tied to form a "brush"
