This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.
source
Allrecipes.com
categories
marinade
yield
2 cups
prep time
10 mins
total time
10 mins
INGREDIENTS
1 cup vegetable oil
½ cup soy sauce
1/3 cup red wine vinegar
¼ cup fresh lemon juice
3 Tbsp Worcestershire sauce
1 Tbsp freshly ground black pepper
2 Tbsp Dijon-style prepared mustard
1 onion, sliced
2 cloves garlic, minced
INSTRUCTIONS
1. In a medium bowl, combine the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.
