Home



Italian Tomato Onion Salad

Full of fresh flavors, this Italian Tomato Salad features red onions, garlic, and balsamic vinegar. Perfect as a side dish or starter.


Italian Tomato Onion Salad
source ThisItalianKitchen
categories appetizer, italian, side dish
yield Serves 6
prep time 10 mins
total time 10 mins

INGREDIENTS
  • 8 ripe tomatoes washed, seeded, and cut into wedges
  • ½ Lrg red onion peeled and cut lengthwise into slivers
  • 3 cloves minced garlic
  • ¼ cup olive oil
  • 2 Tbsp balsamic vinegar
  • ½ tsp kosher salt
  • ½ tsp dried oregano
  • [Optional]
  • Fresh Mozzarella

    • INSTRUCTIONS
  • 1. Place tomatoes, onion, and garlic in a large bowl. Pour on the olive oil and balsamic, and sprinkle with salt and oregano. Toss gently to combine.
  • 2. Spoon on to chilled serving plates and top with extra oregano if desired.

    • NOTES
    For a heartier version of this salad, spoon the tomatoes over slices of fresh mozzarella. Nutrition Calories: 117kcal | Carbohydrates: 8g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Sodium: 204mg | Potassium: 408mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1366IU | Vitamin C: 23mg | Calcium: 20mg | Iron: 1mg

    NUTRITION