Creme Brulee Latte

source	Torani
categories	beverage, coffee
yield	1 cup
prep time	5 mins
total time	5 mins

INGREDIENTS

1 Tbsp (1/2 oz) Torani Caramel Syrup

1 Tbsp (1/2 oz) Torani French Vanilla Syrup

1 cup (8 oz) half n half

2 shots espresso*

whipped cream for garnish (optional)

raw sugar for garnish

INSTRUCTIONS

1. Add Torani Sauce and Syrup to half n half and steam together.

2. Pour over espresso*.

3. Add whipped cream to the top and garnish with a drizzle of Torani Caramel Sauce and a sprinkle of raw sugar for added crunch.

NOTES

*Can substitute 1/2 cup strong brewed coffee Servings: 1 Calories:.....................292 Total Fat:....................5g 6% Saturated Fat:............3g 15% Cholesterol:...............20mg 7% Sodium:.....................137mg 6% Total Carbohydrate:...52.5g 19% Dietary Fiber:.............0g 0% Total Sugars:..............47.5g Protein:.......................8g

NUTRITION