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Classic Country Coleslaw (vinegar Coleslaw)

Sweet and tangy vinegar based cole slaw recipe.


Classic Country Coleslaw (vinegar Coleslaw)
source Blackberrybabe.com
categories salad, side dish
yield Serves 8
prep time 10 mins
total time 10 mins

INGREDIENTS
  • 1/3 cup sugar
  • ¼ cup cider vinegar
  • 1.5 tbsp water
  • 1.5 tbsp oil
  • 1/8 tsp celery seed **
  • a shake of powdered mustard
  • a shake of salt and pepper
  • 14 oz shredded cabbage or coleslaw mix
  • 2 tbsp very finely diced white onions

    • INSTRUCTIONS
  • 1. Add together sugar, cider vinegar, water, oil, celery seed, salt, pepper and mustard.
  • 2. Mix until well combined.*
  • 3. Add cabbage and onions (optional) to medium sized bowl.
  • 4. Pour dressing over the top and stir well.
  • 5. Cover, and chill in refrigerator for at least 15 minutes before serving.

    • NOTES
    *I use a mason jar with a lid so I can shake the dressing. **This recipe is even better with double or triple the celery seed.

    NUTRITION