INSTRUCTIONS
1. Set Instant Pot to saute mode
2. Saute bacon and chorizo for 3-4 minutes
3. Add the onion, tomato, garlic and jalapeno
4. Add Tomato flavored chicken bouillon powder (see note)
5. Turn off saute setting.
6. Add beans, (optional cilantro) and water
7. Put lid on instant pot and set valve to sealed position
8. Set the instant pot to High for 45 minutes
9. After done cooking, turn instant pot off and let naturally vent for 30 minutes.