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Arby's Sauce

This sauce is a nice change on hamburgers or pastrami, and great dipping sauce for hot wings.


Arby's Sauce
source CopyKat Recipes
categories copycat, sauce
yield 10 servings
prep time 10 mins
total time 20 mins

INGREDIENTS
  • 1 cup Water
  • ½ cup ketchup
  • 2 Tbsp Brown Sugar
  • ¼ cup White Vinegar
  • ¾ tsp Onion Powder
  • ¾ tsp Garlic Powder
  • ½ tsp Paprika
  • 3 Tbsp Worcestershire Sauce (Lea and Perrins)
  • 1/8 tsp Salt
  • 1/8 tsp Cayenne Pepper
  • Corn Starch Mixture
  • 1 Tbsp Corn Starch
  • 2 Tbsp Water

    • INSTRUCTIONS
  • 1. Place all sauce ingredients in a blender and blend on high speed for 15 2. 20 seconds.
  • 3. Pour ingredients into a small saucepan, heat on medium low. Simmer gently for twenty minutes, stirring several times.
  • 4. After twenty minutes add cornstarch mixture and stir well. When sauce begins to thicken, let simmer on a very low temperature for ten minutes.
  • 5. Remove from heat and let cool.
  • 6. Mixture will be similar in thickness to steak sauce.
  • 7. Store in a covered container in the refrigerator.

    • NOTES
    Nutrition Calories: 32kcal | Carbohydrates: 7g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 190mg | Potassium: 78mg | Fiber: 0g | Sugar: 5g | Vitamin A: 120IU | Vitamin C: 1.2mg | Calcium: 9mg | Iron: 0.3mg

    NUTRITION